WINDSOR’S PREMIER BISTRO

EARLY DINER MENU

2 Courses £7.90
3 Courses £9.90

• Homemade soup of the day
• Salad of spinach, bacon, mushroom & tomato with a classic vinaigrette
• Deep-fried calamari rings with a chive mayonnaise
• Fanned avocado with a fresh raspberry coulis

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• Casserole of diced lamb with red wine, carrots & celery served with steamed rice
• Baked supreme of chicken with a mustard & tarragon cream
• Grilled fillet of salmon with a sun-dried tomato dressing
• Salad of grilled goat’s cheese set on a toasted croute & seasonal mixed leaves
• Vegetarian dish of the day - served with a side salad

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Selection of desserts & cheese from the blackboard

Gratuity at your discretion (10% added for parties of 7 or more)